• ½ Cup Mushrooms
• 3 Medium Carrots
• 1 Package Kelp Noodles
• 1 Crown Broccoli
• ½ Cup Bean Sprouts
• 1 Bell Pepper
• 3-5 Radishes
• 1 Handful Microgreens
• 2 Cups Fresh Coconut Milk
• 2 TBSP Green Curry Paste
• 2 Limes
• 1 Bottle of Sol-ti GINGER SuperShot
• Sesame Seeds to taste
• Chili Pepper Flakes to taste
• 1 Cup Water (if needed)
• 3 Medium Carrots
• 1 Package Kelp Noodles
• 1 Crown Broccoli
• ½ Cup Bean Sprouts
• 1 Bell Pepper
• 3-5 Radishes
• 1 Handful Microgreens
• 2 Cups Fresh Coconut Milk
• 2 TBSP Green Curry Paste
• 2 Limes
• 1 Bottle of Sol-ti GINGER SuperShot
• Sesame Seeds to taste
• Chili Pepper Flakes to taste
• 1 Cup Water (if needed)