● 1 Bottle of Sol-ti GINGER SuperShot
● 3 Cups Raw Almond Flour
● 1 ½ Cups Medjool Dates
● ⅓ Cup Coconut Flour
● ¼ Cup Date Sugar
● 1 TBSP Ground Ginger
Sol-ti GINGER
Snap Bliss Balls
Boost Your GINGER snap Bliss Balls with GINGER SuperShot
Ingredients
Instructions
1. Combine all ingredients except the date sugar and
ground ginger together in a food processor. Process
until smooth and one large ball form.
2. Roll the mixture into 1 inch balls and set aside.
3. Combine the date sugar and ginger powder together
in a shallow dish. Roll the balls in the sugar and store
in the fridge.
Serve and enjoy!
Ingredients
● 1 Bottle of Sol-ti GINGER SuperShot
● 3 Cups Raw Almond Flour
● 1 ½ Cups Medjool Dates
● ⅓ Cup Coconut Flour
● ¼ Cup Date Sugar
● 1 TBSP Ground Ginger
Instructions
1. Combine all ingredients except the date sugar and ground ginger together
in a food processor. Process until smooth and one large ball forms.
2. Roll the mixture into 1 inch balls and set aside.
3. Combine the date sugar and ginger powder together in a shallow dish.
Roll the balls in the sugar and store in the fridge.
Serve and enjoy!
