• 4 avocado

       • ¼ medium red onion, finely chopped

       • ¼ cup cilantro, finely chopped

       • ½ jalapeño, finely chopped 

       • 1 Sol-ti GINGER SuperShot⁠™

       • Salt to taste

       • Fresh Vegetables for dipping

1. Mash avocados in a bowl to desired chunkiness. 

2. Add in red onion, cilantro, jalapeño, Sol-ti GINGER SuperShot,

and salt to taste. Mix well.

3. Serve with any vegetables you’d like!

Enjoy!