Sol-ti Turmeric Crush Smoothie

Creator: Katie Schlegel @theallnaturalvegan

Ingredients

  • ¾ Cup Frozen Pineapple Chunks
  • ¾ Cup Frozen Mango Chunks
  • 1 Medium Carrot, Peeled And Chopped
  • Juice of ½ a Fresh Orange
  • 1 Bottle of Sol-ti TURMERIC SuperShot®
  • 1 Bottle of Sol-ti GINGER BEET SuperShot® (added after blending)

Instructions

1. Blend the Base

  • Add the frozen pineapple, mango, carrot, orange juice, and TURMERIC SuperShot® to a high-speed blender.
  • Blend until completely smooth and creamy.

2. Pour and Layer

  • Pour the smoothie into a tall glass.
  • Slowly pour the GINGER BEET SuperShot® into the center of the glass.

3. Swirl and Serve

  • Use a straw to swirl the shot gently through the smoothie for a beautiful marbled effect.
  • Serve immediately and enjoy the visual and flavor transformation.
Sol-ti Turmeric Crush Smoothie

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