Sol-ti Dragon Fruit Sorbet

Creator: Katie Schlegel @theallnaturalvegan

Ingredients

Instructions

1. Combine the Ingredients

  • In a high-speed blender or food processor, combine the frozen bananas and frozen pitaya.
  • Add the pure maple syrup and Dragon Fruit Lemon SuperStix®.

2. Blend the Mixture

  • Blend until the mixture is smooth and creamy, pausing to scrape down the sides as needed.
  • Once the sorbet reaches a smooth consistency, transfer it to a container and freeze for 1-2 hours if you prefer a firmer texture.

3. Serve and Enjoy

  • Scoop into bowls and enjoy your vibrant, refreshing dragon fruit sorbet immediately!
Sol-ti Dragon Fruit Sorbet

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Sol-ti GINGER SuperShot

Dragon Fruit Lemon SuperStix®

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